Campbells Cream of Mushroom Soup 420g

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Campbells Cream of Mushroom Soup 420g

Campbell's Condensed Soup Cream of Mushroom is 97% fat-free with no artificial preservatives and suitable for vegetarians.

Made in Australia from at least 80% Australian ingredients

Ingredients

Water, Mushrooms (11%), Wheat Flour Cornflour (Maize), Vegetable Oil, Salt, Cream (From Milk), Flavours, Milk Solids, Soy Protein, Sugar, Yeast Extract, Food Colour (Caramel Ill), Maltodextrin (From Wheat).

Allergen

Milk, Soy, Wheat, Cereals Containing Gluten

Nutrition Information

  • Nutrition
  • Avg Qty Per 100g
  • Avg Qty Per Serving
  • Energy
  • 179kJ
  • 448kJ
  • Protein
  • 1.4g
  • 3.5g
  • Fat, total
  • 2.2g
  • 5.5g
  • – saturated
  • 0.8g
  • 2.1g
  • Carbohydrate
  • 4.2g
  • 10.6g
  • – sugars
  • 1.4g
  • 3.5g
  • Sodium
  • 294mg
  • 735mg